Benvolio 1938 grape seed oil is obtained from an accurate selection of grape seeds. Since 1938 Benvolio selects the best seeds and oils and guarantees the quality of the product along the whole productin chain from the seeds to the shelf.
High in polyunsaturated fats and vitamin E, grapeseed oil has a high smoke point, which makes it a good substitute for olive or vegetable oils when stir-frying and sauteing. And because it’s virtually flavorless, it lets the flavor of other ingredients stand out. It is a top source of essential healthy fats.
Values listed in the nutritional chart: energy value, proteins, carbohydrates, fats, fibers, salt, vitamin E contained in 100 ml of products.Click on the image to view it a full size
Ideal for seasoning and cooking fish, white meats, vegetables and all delicate and balanced dishes.